The volume is increased 20% more! We freeze-dried our Sankyodai natto at the peak of maturity and taste! Give a good shake before using. Sprinkle over rice, spaghetti, pizza, and toast! ALL NATURAL Ingredients: natto made with organic soybeans, shiitake, konbu kelp, ume, organic soy sauce, green onion, chives, black sesame, arare, nori, organic matcha, and Himalayan salt
