Description Ahead of the game Our Farmhouse Pâté with Pork Liver and Mustard, is an authentic French Pâté made using traditional methods and recipes. Produced by an artisan family company in France. This coarse-textured Pâté is ideal served with warm crusty country-style bread. Perfectly paired with our Classic Biscuits For Cheese and great for sharing! 180g Ingredients IngredientsPork liver (39%), Pork fat (30%), Pork rind (14%), Water, Mustard (5%) (Water, Alcohol vinegar, MUSTARD seeds, Salt, Acid: Citric acid, Flavouring, Preservative: Potassium METABISULPHITE, Turmeric), WHEAT flour, EGGS, Salt, Flavouring, Dextrose, Spices, Herbs, Onion, Garlic. Nutritional Nutritional (per 100g).Energy1264kJ /305kcal Fat 26.0g of which saturates 9.1g Carbohydrates 2.7g of which sugars 0.0g Protein 15.0g Salt 1.8g
