Description Simply radishing We pack extra horseradish into this classic recipe to create a luxuriously smooth sauce full of flavour. Perfect with succulent, thinly sliced beef. 200g Ingredients IngredientsHorseradish root (30%), Rapeseed oil, Spirit vinegar, Water, Sugar, Single cream (from MILK), Dried whole EGG, Salt, Stabiliser: Xanthan gum, MUSTARD flour, Preservative: Potassium sorbate. Nutritional Nutritional (per 100g).Energy1343kJ /322kcal Fat 29.3g of which saturates 2.6g Carbohydrates 12.5g of which sugars 11.0g Protein 2.4g Salt 1.1g
